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Air Fryer Salmon with Lemon and Herbs

A quick and easy recipe for juicy and flavorful salmon that is cooked to perfection in the air fryer.

CategoryMain Dishes

Total Time10

DifficultyEasy

Yields2

CuisineAmerican

Air Fryer Salmon with Lemon and Herbs

Recipe Ingredients

First of all, check if you have all the necessary ingredients for this recipe. Pay attention to the quantities!
  • 2 (6-ounce) salmon fillets
  • 1 tablespoon olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Optional: lemon slices and/or fresh herbs for garnish

Recipe Instructions

Next, follow the steps to finalize your dish and finally be able to enjoy it!

  1. Preheat air fryer to 400 degrees F (200 degrees C).

  2. In a small bowl, combine olive oil, lemon juice, thyme, salt, and pepper.

  3. Brush salmon fillets with the olive oil mixture.

  4. Place salmon fillets in the air fryer basket.

  5. Air fry for 10-12 minutes, or until salmon is cooked through and flakes easily with a fork.

  6. Garnish with lemon slices and/or fresh herbs, if desired.

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