Name: Pancake Cereal
Yield: 2
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1 tablespoon sugar; 1 teaspoon baking powder; 1/2 teaspoon salt; 1 egg; 1/2 cup milk; 1 tablespoon melted butter; Oil for cooking; Toppings of your choice (optional)

Ingredients

First of all, check if you have all the necessary ingredients for this recipe. Pay attention to the quantities!

1 cup all-purpose flour
1 tablespoon sugar
1 teaspoon baking powder
1/2 teaspoon salt
1 egg
1/2 cup milk
1 tablespoon melted butter
Oil for cooking
Toppings of your choice (optional)

The Steps

Next, follow the steps to finalize your dish and finally be able to enjoy it!

In a medium bowl, whisk together the flour, sugar, baking powder, and salt.
In a separate bowl, whisk together the egg, milk, and melted butter.
Add the wet ingredients to the dry ingredients and whisk until just combined.
Heat a small non-stick skillet or griddle over medium heat. Grease the pan with a small amount of oil.
Drop 1-2 tablespoons of batter onto the hot pan for each pancake. Cook for 2-3 minutes per side, or until golden brown.
Serve immediately with your favorite toppings.

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Pancake Cereal

Description

Ingredients

The Steps

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Author

Added by Plate Palooza

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Pancake Cereal

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Added by Plate Palooza

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