Air Fryer Salmon with Lemon and Herbs

First of all, check if you have all the necessary ingredients for this recipe. Pay attention to the quantities!

Next, follow the steps to finalize your dish and finally be able to enjoy it!

Preheat air fryer to 400 degrees F (200 degrees C).
In a small bowl, combine olive oil, lemon juice, thyme, salt, and pepper.
Brush salmon fillets with the olive oil mixture.
Place salmon fillets in the air fryer basket.
Air fry for 10-12 minutes, or until salmon is cooked through and flakes easily with a fork.
Garnish with lemon slices and/or fresh herbs, if desired.

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